300 Adams at Brush - Downtown Detroit
(313) 962-2337

Food Menu

Food Menu

  • Starters

  • Elwood Chicken Wings - 13

    Eight wings, celery sticks served with buffalo sauce and blue cheese dressing.

  • Chicken

  • Chicken Fingers - 12

    Battered chicken breast strips marinated in Frank's Red Hot Sauce.

  • Chicken BLT - 13

    Grilled chicken breast topped with chopped avocado, cheddar cheese, applewood bacon served with lettuce, tomato on a brioche roll.

  • Buffalo Chicken Wrap - 12

    Elwood chicken fingers topped with crumbled bleu cheese, Frank's Red Hot Sauce, shredded lettuce and tomato, wrapped in a lavash. Served with ranch dressing.

  • Southern Fried Chicken Sandwich - 12

    Southern style crispy fried chicken breast served with shredded lettuce, diced pickles, and mayo on a brioche roll.

  • House Sandwiches

  • Philly Steak and Cheese - 14

    Thinly sliced rib eye, served with grilled onions and your choice of provolone cheese or Kraft Cheez Whiz on a crusty sub roll.

  • Corned Beef Reuben - 13

    Grilled corned beef served on marble rye with sauerkraut, swiss cheese and thousand island dressing.

  • Spicy Italian Sausage - 11

    Corridor sausage; spicy Italian pork sausage with garlic, coriander, fennel, herbs and chianti with tomato meat sauce, red and yellow grilled peppers, grated parmesan and romano cheese served on a crusty sub roll.

  • Italian Tailgate Sub Sandwich - 13

    Sliced prosciutto, capicola, salami, lettuce, tomato, olive oil, oregano and mayo served on a sub roll.

  • Steak Sandwich - 14

    Sliced sirloin and applewood bacon served with grilled onions and bleu cheese on a crusty sub roll.

  • Panini Style Grilled Cheese

  • Classic Grilled Cheese - 12

    Cheddar, fresh basil, heirloom tomatoes.

  • Veggie Grilled Cheese - 12

    Spinach, marinated artichoke hearts, Gruyere and Asiago.

  • Salami & Cheese - 12

    Sliced salami, gruyere cheese and diced pickles.

  • Burger Bar

  • The Elwood - 13

    Chop House prime hamburger (a blend of ground brisket, shortribs and chuck) with leaf lettuce, tomato and red onion, served on a brioche roll.

  • Turkey Burger - 13

    Fresh ground turkey, grilled onions, yellow and red sweet peppers, chopped avocado, garlic avored mayo and lettuce, served on a brioche roll.

  • Black Bean Burger - 12

    Vegetarian, spicy black bean burger topped with swiss cheese, chipotle mayo, lettuce, tomato and red onion, served on a brioche roll.

  • Lamb Burger - 14

    Fresh Mediterranean ground lamb, topped with grilled onions, feta cheese, lettuce, tomato, served on a brioche roll served with tzatziki sauce on the side.

  • Hot Dogs

  • Elwood Detroit Style Coney Dog - 9

    Beef dog served with homemade beef chili and chopped white onions.

  • Elwood Stadium Dog - 9

    Beef dog, sauerkraut, grilled onions, yellow and red peppers.

  • Chicago Dog - 9

    Beef dog with tomatoes, onions, sweet green pickle relish, pickled sport peppers and a pickle spear, topped with mustard and celery salt.

  • Bacon Wrapped with Philly Cheese Sauce - 9

    Beef dog wrapped with applewood bacon topped with Kraft Cheez Whiz.

  • Salads

  • House Salad - 12

    Romaine heart, green leaf lettuce, iceberg lettuce, cucumbers, cherry tomato, cheddar cheese, onion, and croutons, tossed with house champagne vinaigrette.

  • Caesar Salad - 12

    Hearts of Romaine lettuce blend, shaved parmesan cheese, croutons, tossed with house made caesar dressing.

  • Soups

  • Chili - 6

  • French Onion - 7

  • Dessert

  • Sanders Hot Fudge Sundae - 5

Beer & Wine List

  • Beer

  • Atwater Dirty Blonde

    Brewed in Detroit, this slightly sweet, wheat beer is accented with crushed orange peel and coriander. 4.5% ABV

  • Blake’s Flannel Mouth Cider

    Made with 100% Michigan grown apples in Armada Michigan, both sweet and smooth, this cider will win you over! 6.5% ABV Gluten Free

  • Blue Moon Belgian White Ale

    Based in Golden, Colorado, inspired by traditional Belgian brewing using sweet Valencia orange peel, and coriander with both oats and wheat. Each beer is garnished with an orange slice. 5.4% ABV

  • Bud Light

    Detroit’s favorite light beer! This beer has a combination of both barley malts and rice for superior drinkability and refreshing flavor. 4.2% ABV

  • Cheboygan Brewing Blood Orange Honey Wheat Ale

    Brewed in Cheboygan, Michigan, this beer is a unique twist on wheat beer with the addition of fresh local wildflower honey mixed with blood orange zest, and blood orange puree to create a sweet, creamy beer with a touch of citrus. 5.7% ABV

  • Frankenmuth Brewer Little Bavaria Pilsner

    From Frankenmuth, Michigan, this beer is brewed following traditional German purity laws using premium malt, barley, hops and yeast. This beer is also a past Silver Medal winner at the World Expo of Beer. 5.25% ABV

  • Goose Island 312 Wheat Ale

    Brewed in Chicago, Illinois, this beer has a spicy aroma of Cascade hops, with a fruity flavor and a creamy body. 4.2% ABV

  • Perrin Brewery Grapefruit IPA

    Brewed in Comstock Park Michigan, this IPA has a tropical fruit aroma, a delicate Grapefruit tartness and a sweet malty backbone. 5% ABV

  • Petoskey Brewery Horny Monk Belgian Ale

    Brewed in Petoskey, Michigan, this reddish, malty, complex Belgian ale is a mix of several types of malted barley, Belgian candied syrup and Belgian yeast to create smooth beer with a slightly sweet finish. 6.9% ABV

  • Roak Brewery Live Wire IPA

    Brewed in Royal Oak, Michigan, this juicy, hoppy beer with subtle malt sweetness, is shockingly refreshing. 7.5% ABV

  • Rochester Mills Brewery Red

    From Rochester, Michigan this Irish Style red Ale is malty, rich, medium bodied with a low level of hop bitterness. A great “gateway” craft beer! 5.9% ABV

  • Stella Artois Lager

    Originally from Belgium, Stella is one of the world’s best-selling beers! Its full flavor and high quality keep beer drinkers asking for another Stella! 5% ABV

  • Wine

  • Fenn Valley Meritage - Fennville, Michigan

    A blend of Cabernet Franc, Cabernet Sauvignon, and Merlot to create a harmonious wine, that is both smooth and full of flavor.

  • Aurora Cellars – Lake Leelanau, Michigan

    A blend of Vidal, Riesling and Vignoles, to create a semi-dry wine with accents of orange & apricot.


Bulletin Board

  • The Elwood REOPENS on Monday, March 2nd for Lunch.


  • Sunday: Events scheduling
  • Monday: 11am - 2pm
  • Tuesday: 11am - 2pm
  • Wednesday: 11am - 2pm
  • Thursday: 11am - 2pm
  • Friday: 11am - 2pm
  • Saturday: 11am - 2pm


  • Gem Theatre Garage Parking: AVAILABLE
  • Elwood Open at 11am on the following dates:
  • March 6: MHSAA Wrestling Finals
  • March 7: MHSAA Wrestling Finals
  • March 14: Monster Jam
  • March 15: Monster Jam
  • March 21: SuperCross
  • March 30: Join us for Tiger’s Opening Day